Ingredients
2 no banana, cut to half
3g cinnamon powder for dusting
30g unsalted butter
60g castor sugar
40 gm water (2 ¾ tbsp)
For garnish
2 no strawberry, cut to half
1 scoop vanilla ice cream
Method
1 Dust the banana with cinnamon powder.
2 Heat butter in pan and fried banana till golden brown color.
Remove from heat.
3 Pour the sugar and water into the same pan to make the caramel
sauce.
4 When it starts to caramelized put in the banana for coating.
5 Arrange neatly on plate and garnish with strawberry and topped
with ice cream.
Couldn't be any simpler !! Enjoy !!
